Kadai Paneer

  Serves: 2   Cooking Time: 10 mins   Shelf Life: 2 Days In The Fridge

₹ 280.00 280.0 INR ₹ 280.00

₹ 280.00

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    Chapati (Set of 3)
    Chapati (Set of 3)
      ₹ 30.00 30.0 INR ₹ 30.00
      ₹ 30.00
      Not Available For Sale

      What's included

      Fat : Sunflower Oil
      Paste : Ginger Garlic Paste
      Carrier Mix : Paneer
      Masala Mix : Coriander Seeds, Kashmiri Red Chilli, Red Chilli Powder, Black Pepper, Jeera, Turmeric Powder, Salt
      Vegetables Mix : Onions, Green Capsicum
      Garnish : Coriander

      Vessels Required:



      Indulge in the rich flavors of Kadai Paneer with HogWhat's Kadai Paneer Hog Box. A delightful start to your weekend feasting. Enjoy an easy cooking experience with prepped, measured ingredients, and savor the rich and indulgent taste.

      Add the Oil into a Kadhai/Pan and on medium-high heat, add the Vegetables Mix and Paneer (Carrier Mix) to it and toss it for 2-3 minutes just until the onions turn translucent.

      Remove these tossed vegetables and paneer and keep on the side, leaving the oil in the kadhai/pan.

      In the same kadhai/pan, on medium heat, add Onion and saute until onions start lightly browning (3-5 mins) and then the Ginger Garlic Paste and saute for 1 minute.

      Add the Tomatoes and the Masala Mix and saute for 2-3 minutes until the mixture thickens and the oil splits from the gravy.

      Add back the tossed vegetables and paneer to the pan and mix it in until fully coated in the masala.

      Add Garnish and Serve Hot.

      We are working on updating the nutrition facts for this dish

      Kadai Paneer Kadai Paneer

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